Directions:
1) melt bars in 1/2 cup of butter or
margarine in sauce pan over very low heat. Beat remaining 1/2 cup of
butter or margarine and sugar in medium size bowl until fluffy. Add eggs
one at a time, beat well.
2) Add flour and baking soda alternate with buttermilk, stir until
smooth. Add melted candy, mixing well stir in vanilla and nuts.
3) pour batter into a greased and floured bundt pan or ten inch tube pan
Bake in moderate oven at 350 degree for 1 hour 20 minutes or until top
springs back when lightly touched, top of cake will be quite dark.
4) cool in pan or wire rack for 10 minutes. remove from pan and cool
completely frost if you wish for you can use powered sugar.
State: Florida
Favorite Restaurant: Olive Garden
Favorite Food: Italian or Anything
Chocolate
What project are you working on right now:
A round robin for LCS and a round robin that will eventually be a
blanket for my son's bed