Okra & Tomatoes


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USING YOUR HOOP!

 

 

 

 

 

Did you know you can make REAL, ACTUAL quilt blocks with your hoop????  With my technique you'll end up with 3, 4 or 6" finished blocks.  No experience needed.  Detailed, pictorial instructions are included.

Okra & Tomatoes

2lbs fresh okra, cleaned 1 medium onion, chopped 1/4 C chopped green pepper 2 Tbs Vegetable oil
1 can whole tomatoes, undrained 1 Tbs Vinegar 1 tsp salt 1/8 tsp pepper

Cut okra crosswise in 1/2" slices, set aside.  Sauté onion and green pepper in oil till tender.  Add tomatoes, vinegar, salt & pepper, cover and cook 5 minutes.  Add slices okra, cover and simmer for 1 hour

Larisa Malone
Buna, Texas
from book:  "Cooking on Hazel Creek"  by Duane Olive
The best of Southern Mountain Cooking

I love this book.  I picked it up on vacation while at Cades Cove in Tennessee.  I really love to cook with old recipes.  I've collected cook books like this for some time and one day, hope to put my own together.  If you need an "old" recipe, let me know about it.

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Do not reproduce any of my ideas, graphics / backgrounds in any fashion.  These graphics are NOT to be copied, altered or used for any purpose or anyone.  These are my Personal graphics that I made.  I'll be happy to make some for you, just don't take ours.. :o)

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